Chicken Biryani
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Chicken Biryani. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Biryani is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Biryani is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Biryani is 6-8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Biryani estimated approx 1 hr.
To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken Biryani using 21 ingredients and 9 steps. Here is how you can achieve it.
#mahnoormalik
Assalam o alikum Friends,
Today Made Chicken Biryani.
Ingredients and spices that need to be Make ready to make Chicken Biryani:
- For Rice
- 1 Kg Rice
- 2-3 tbsp cooking oil
- 3-4 Tbsp salt
- 2-3 Star Anise
- 2.5 inch cinnamon
- 12-15 Black pepper
- 4-5 Cloves
- 2 Green cardamom
- 1 Brown Cardamom
- 2-3 Bay leaf
- For Masala
- 1 Kg Chicken
- Ghee as required
- 4-5 Onion
- 4-5 tomatoes
- 4 tbsp garlic paste
- 3 tbsp Ginger paste
- 4-5 tbsp Green Chili paste
- 1 packet shan biryani masala
- Orange Food Color as required
Instructions to make to make Chicken Biryani
- Sab se pehly ham biryani ka chicken taiyar karen gy, to sab se pehly ak patili mein ghee ko garam karen,
- Jab ghee achi tarhan garam ho jaey to us mein pyaz ko bareek bareek kat ke daley or bilkul halka sa golden fry karen phir us mein tamater dalen or 2-3 mint tak pakaen,
- Jab tamater gal jaen to us mein lehsan, adrak or hari mirchon ka paste dalen or mazeed 1-2 mint tak pakaen,
- Then us mein chicken dalen or sath hi ak packet shan biryani masale ka dalen ke 4-5 mint take bhunnen phir is mein 1 cup pani dalen or dhak ke medium flame pe 10-12 mint tak pakaen ta ke chicken gal jaey,
- Phir ak patili mein pani ko ubalne ke liy rakh dein phir jab us pani mein ubal ana shuru ho jaey to us mein cooking oil, namak or sare garam masale jo rice ke liy uper likhen hn dal dein or sath hi rice b dal ke ubal lein,
- Jab rice ubal jaen to us ko channi mein nikal lein ta ke us ka sara pani khushk ho jaey,
- Phir ak patili mein sb se nechy thora sa ghee dalen phir us ke uper thore se rice then chicken ka jo masala banaya hy wo dalen phir dobara rice or us pe thora sa orange food color then dobara chicken ka masala or akhir mein bake ke rice or thora sa food colour,
- Phir is ko cover kar ke dam pe rakh dein 8-10 mint tak,
- Mazeedar Chicken Biryani taiyar hy is ko dahi ke raita ke sath paish karen.
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So that's going to wrap this up with this exceptional food Recipe of Quick Chicken Biryani. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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